Join us at Long Chim to celebrate Valentine’s Day with a 9 dish Thai tasting menu for $95 per person, including a glass of bubbles on arrival.
For those who like it hot, spice things up on 14th February at Long Chim.
Bringing the heat to your hot date will be chef David Thompson’s famous mashed prawn curry served with turmeric, betel leaves and coconut cream, or the zingy scallop salad with chilli, lime and green mango.
Once the food has got the temperatures soaring, cool down with bubbles, or choose from our extensive cocktail and wine list.
Valentine’s Day set menu is $95 per person for 9 dishes and a glass of bubbles.